Comments on: Tzatziki https://www.greedygourmet.com/tzatziki/ Greedy Gourmet is an award winning food and travel blog. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. Sun, 10 Nov 2024 13:46:23 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Marcel Lainglis https://www.greedygourmet.com/tzatziki/#comment-26633 Sat, 15 Jun 2019 12:39:39 +0000 https://www.greedygourmet.com/?p=7819#comment-26633 I remember having tzatziki in Greece, this one is right up there!






]]> By: michelle https://www.greedygourmet.com/tzatziki/#comment-8753 Sat, 21 Oct 2017 21:55:34 +0000 https://www.greedygourmet.com/?p=7819#comment-8753 In reply to Renil M. George.

Thanks!

]]> By: Renil M. George https://www.greedygourmet.com/tzatziki/#comment-8752 Sun, 08 Oct 2017 17:11:21 +0000 https://www.greedygourmet.com/?p=7819#comment-8752 Tzatziki is very tough but you were so detailed.



]]> By: Jamie https://www.greedygourmet.com/tzatziki/#comment-8751 Wed, 05 Aug 2015 06:05:12 +0000 https://www.greedygourmet.com/?p=7819#comment-8751 There's no right and wrong way to make it...
Each person likes it differently and if you wanted to make real tzatziki traditional style than I would suggest getting 4-5 different recipes and work out what they do and don't have..

So I made this today at work..
All recipes I've come across have either got dill, mint and lemon juice and zest,
However I added about 1/2 to 1 tbs of honey to give a but of a sweet kick at the end ?
Turns out even better

]]> By: Ron https://www.greedygourmet.com/tzatziki/#comment-8750 Mon, 08 Jun 2015 15:14:09 +0000 https://www.greedygourmet.com/?p=7819#comment-8750 Plainly, one is right and the other is wrong, and as is the way of the world, they should go to war over it.

]]> By: Cassie https://www.greedygourmet.com/tzatziki/#comment-8749 Sun, 07 Sep 2014 16:48:11 +0000 https://www.greedygourmet.com/?p=7819#comment-8749 This would explain why I didn't get paste!



]]> By: Nonna https://www.greedygourmet.com/tzatziki/#comment-8748 Mon, 18 Aug 2014 17:38:18 +0000 https://www.greedygourmet.com/?p=7819#comment-8748 Great as a starting point but Too much yoghurt surely!! Made this with 1/2 the yoghurt and shredded the cucumber instead of chopping it. Shredding gets out more water and makes the texture nicer. Added a squeeze of lemon juice and mint instead of dill. Yummy



]]> By: Kevin https://www.greedygourmet.com/tzatziki/#comment-8747 Thu, 10 Jul 2014 15:38:25 +0000 https://www.greedygourmet.com/?p=7819#comment-8747 Regarding the dill vs. mint debate. Maybe it's simply a regional difference in Greece. Just a guess on my part.

]]> By: Michelle https://www.greedygourmet.com/tzatziki/#comment-8745 Wed, 09 Jul 2014 14:25:23 +0000 https://www.greedygourmet.com/?p=7819#comment-8745 Hey, Al.

Indeed there is a roaring debate about dill vs mint. Ivy, who commented above, is a Greek, who lives in Greece. Meanwhile, Christos who featured in the photos is also a real Greek who lives in London and swears by dill.

I think at the end of the day, you can take your pick regarding which herb to use in your Tzatziki. After all, you're the one who has to eat it! 🙂

]]> By: Michelle https://www.greedygourmet.com/tzatziki/#comment-8746 Wed, 09 Jul 2014 14:25:23 +0000 https://www.greedygourmet.com/?p=7819#comment-8746 Hey, Al.

Indeed there is a roaring debate about dill vs mint. Ivy, who commented above, is a Greek, who lives in Greece. Meanwhile, Christos who featured in the photos is also a real Greek who lives in London and swears by dill.

I think at the end of the day, you can take your pick regarding which herb to use in your Tzatziki. After all, you're the one who has to eat it! 🙂

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